• Watermelon Summer Salad

    A refreshing and colorful salad that offers the perfect mix of savory and sweet! Loaded with lycopene, an antioxidant powerhouse, watermelon is also super hydrating for the hot summer days ahead.


    9 ingredients

    15 minutes

    Yields: 2


    • 1 tbsp Maple Syrup
    • 1/4 Lime (juiced)
    • 1 tbsp Extra Virgin Olive Oil 
    • 1/8 tsp Pink Himalayan Salt
    • 3 cups Watermelon (diced into cubes)
    • 2/3 cup Cherry Tomatoes (cut in half)
    • 1/2 cup Basil
    • 1/2 cup Feta Cheese (crumbled)
    • 1/4 cup Pistachios


    • In a small mason jar, combine maple syrup, lime juice, olive oil and salt. Cover with lid, shake to combine and set aside.
    • In a serving bowl, combine chopped watermelon, tomatoes, feta, and pistachios.
    • Divide into plates and drizzle with desired amount of dressing and basil. Enjoy!


    • Make it Greek - Add thinly sliced red onion and black olives
    • More Protein?  Add snap peas, edamame, walnuts or serve with a grilled salmon or chicken
    • More Greens? Add more fresh herbs, arugula or chopped mint

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